Discover Our Story at
Daniels Produce
Rooted in Tradition, Cultivating Quality
QUALITY FIRST
It is fair to say that we are absolutely driven by quality. We work to improve every facet of our business, from planting to packaging and shipping. Year by year, we listen to our buyers and implement the necessary changes to provide the best produce in the business. Some of the values that govern our operation include:
FOOD SAFETY
In 2009 Daniels Produce became Primus Food Safety Certified, so our customers can rest easy knowing our products are safe and delicious. In 2013 we upgraded our food safety certification from Primus Standard to Primus Global Food Safety Initiative (GFSI), one of the highest level of food safety certifications obtainable.
DROUGHT PROTECTION
One of our major goals for the future is to continually improve the way we grow our products. We want to expand to meet the priorities of our valued customers, but stay small enough to continually maintain the quality of our product.
HANDPICKING
HYDRO COOLING
In vegetables, timing is everything, and we work hard to make
sure we have our products ready when you want them
In 2014 we added Produce Traceability Initiative (PTI) Print Labels to all of our packaging. This allows us and our customers to trace all product forwards and backwards so we are able to provide the safest and freshest product to the consumer.
